Agdal Riyad, Rabat
With Kamal Aberni in Rabat, discover the joy of authentic flavors and the quality of homemade cooking! I offe…
@كمال_ابرني_
@Adil_Moussaoui
Traditional cooking and sweets on demand Yacoub El Mansour, Rabat
Adil Moussaoui, your contemporary pastry artisan in Rabat, invites you to indulge in a world of exquisite modern sweets. Specializing in innovative desserts, he crafts elegant cakes, delicate pastries, and sophisticated confections, all made with fresh, premium ingredients. Each creation is a culinary masterpiece, designed to delight your senses and elevate any occasion, from a casual treat to a grand celebration. Whether you're seeking a unique dessert for a special event or simply craving a moment of sweet indulgence, Adil Moussaoui promises an unforgettable taste experience. Discover the artistry and passion behind every delightful bite.
Address
Yacoub El Mansour, Rabat
1560
Agdal Riyad, Rabat
With Kamal Aberni in Rabat, discover the joy of authentic flavors and the quality of homemade cooking! I offe…
@كمال_ابرني_
Yacoub El Mansour, Rabat
4 services
حلو و مالح صنع منزلي
Hanane for Sweets and Moroccan Cuisine, your gateway to a world of flavors and authenticity in Rabat. We offe…
Youssoufia, Rabat
Rita, your go-to cake artist in Rabat and Salé, crafts all types of cakes to make your celebrations and joyou…
@Rita
Yacoub El Mansour, Rabat
At "Bush", discover the authentic taste of traditional Moroccan cuisine. We prepare for you the most deliciou…
@BushHdaya guides
On a tray of Moroccan Eid sweets, some people reach straight for ghriba, which melts in the mouth; others want crunchy fekkas with their tea. Neither wins: the recipe changes from one home to the next. And if you're short on time, bakers in your city are close by.
Read more →Some homes say sellou, others say zmita, and in some families each name has its own mix. There's no single answer for all of Morocco: ask the cook what she means by the name. And if you'd like it ready-made, cooks in your city are close by.
Read more →Some people welcome guests with a full tray; others start with a date and a glass of milk. Walnut-stuffed dates can stay simple or dress up for the occasion. And if you'd like them ready-made, cooks in your city are close by.
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