The people of Hdaya

Traditional cooking and sweets on demand

We found 4 professionals in Rabat.

Traditional cooking and sweets on demand Rabat Clear filters

Yacoub El Mansour, Rabat

Les délices du mama

At "Bush", discover the authentic taste of traditional Moroccan cuisine. We prepare for you the most deliciou…

@Bush

Yacoub El Mansour, Rabat

Pâtisserie

Adil Moussaoui, your contemporary pastry artisan in Rabat, invites you to indulge in a world of exquisite mod…

@Adil_Moussaoui

Youssoufia, Rabat

Cakes lala mama

Rita, your go-to cake artist in Rabat and Salé, crafts all types of cakes to make your celebrations and joyou…

@Rita

Yacoub El Mansour, Rabat

4 services حلو و مالح صنع منزلي

Hanane for Sweets and Moroccan Cuisine, your gateway to a world of flavors and authenticity in Rabat. We offe…

حلويات عصرية و الطبخ المغربي بريستيج
حلويات عصرية و الطبخ المغربي بريستيج
+2

@حنان_للحلويات

Hdaya guides

Useful guides

Moroccan Eid sweets: ghriba or fekkas?

On a tray of Moroccan Eid sweets, some people reach straight for ghriba, which melts in the mouth; others want crunchy fekkas with their tea. Neither wins: the recipe changes from one home to the next. And if you're short on time, bakers in your city are close by.

Sellou or zmita: are they the same thing?

Some homes say sellou, others say zmita, and in some families each name has its own mix. There's no single answer for all of Morocco: ask the cook what she means by the name. And if you'd like it ready-made, cooks in your city are close by.

Dates with milk or walnut-stuffed dates?

Some people welcome guests with a full tray; others start with a date and a glass of milk. Walnut-stuffed dates can stay simple or dress up for the occasion. And if you'd like them ready-made, cooks in your city are close by.

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